Pork Cutlet in Korean is 돈가스. For examples, you can use like [등심 돈가스, 수제 돈가스]. In this post you will learn how to pronounce and use 돈가스 along with examples.
Basics
| Word | Part | Chinese | Sound |
| 돈가스 | noun | ←ton[豚]kasu←ton[豚]kasu | 0 |
돈가스 Meaning
| Meaning | Explanation |
| pork cutlet | Thick slices of pork seasoned, coated with bread crumbs, and fried in oil. |
Examples
| 등심 돈가스. |
| Sirloin Tonkatsu. |
| 수제 돈가스. |
| Homemade Tonkatsu. |
| 나는 같은 돼지고기 요리 중 기름에 바삭하게 튀겨 낸 돈가스를 더 좋아한다. |
| I prefer the crispy fried pork cutlet in the same pork dish. |
| 지난 주말 온 가족이 모여 돼지고기에 빵가루를 묻혀 돈가스를 만들어 먹었다. |
| Last weekend, the whole family got together to make pork cutlet with bread crumbs on it. |
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