Sauce Pan in Korean is 냄비. For examples, you can use like [냄비 뚜껑, 냄비에 끓이다]. In this post you will learn how to pronounce and use 냄비 along with examples.
Basics
| Word | Part | Chinese | Sound |
| 냄비 | noun | — | 냄비 |
냄비 Meaning
| Meaning | Explanation |
| sauce pan | A container, smaller than a caldron. which has a lid and two handles and is used in the kitchen to cook food. |
Examples
| 냄비 뚜껑. |
| pot lid. |
| 냄비에 끓이다. |
| Boil in a pot. |
| 공부를 하다 출출해진 승규는 야식으로 냄비에 라면을 끓여 먹었다. |
| Seung-gyu, who went out while studying, boiled ramen in a pot for a late-night snack. |
| 방금까지 끓인 뜨거운 냄비를 냄비 받침도 없이 상에 놓았더니 상이 까맣게 타 버렸다. |
| When I put the hot pot I had just boiled on the table without the pot stand, the table was charred. |
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