Stir-Fry in Korean is 볶다. For examples, you can use like [볶은 고추장, 볶은 멸치]. In this post you will learn how to pronounce and use 볶다 along with examples.
Basics
| Word | Part | Chinese | Sound |
| 볶다 | verb | — | 복따 |
볶다 Meaning
| Meaning | Explanation |
| stir-fry | To drain most of water from ingredients, put them in a frying pan, and cook them over heat while stirring continuously. |
Examples
| 볶은 고추장. |
| Roasted chilli paste. |
| 볶은 멸치. |
| Roasted anchovies. |
How to Conjugate 볶다
① Formal High (합니다체)
| Present |  볶습니다 |
| Past | 볶았습니다 |
| Past Perfect | 볶았었습니다 |
| Future | 볶을 것입니다 |
| Condition | 볶겠습니다 |
② Informal High (해요체)
| Present | 볶아요 |
| Past | 볶았어요 |
| Past Perfect | 볶았었어요 |
| Future | 볶을 것이에요 |
| Condition | 볶겠어요 |
③ Informal Low (해체)
| Present | 볶아 |
| Past | 볶았어 |
| Past Perfect | 볶았었어 |
| Future | 볶을 것이야 |
| Condition | 볶겠어 |
④ Formal Low (한다체)
| Present | 볶는다 |
| Past | 볶았다 |
| Past Perfect | 볶았었다 |
| Future | 볶을 것이다 |
| Condition | 볶겠다 |
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